As the ice was cut, it was pulled out of the pond by a horse. There was a rope on a wheel that was something like a clothesline pulley. The rope was attached to the horse and went to a hook that was on the ice. The horse walked along the edge of the pond and drew the ice into the special house where it was stored.

The LeMays icehouse had a space between the walls of the ice house and the ice. The ice was stacked up and covered with sawdust. This method kept the ice from melting all through the summer.

It took two days to harvest the ice from the pond. During a really cold year, ice could be harvested more than once during the same year.

Ten, twelve or fourteen men were in an ice harvesting crew. Some of the Harpswell men that worked at LeMay's pond were the Bibbers, Merrimans, and Chipmans. Arnold's mother was the only woman that helped. At age nine or ten Arnold started to help with the cleaning of the pond. At age fourteen or fifteen he began to help with the harvesting. It was a family chore and he didn't get paid.

Arnold liked cutting ice because it was something different to do and it was also a social time. It was sometimes dangerous because you could fall in the pond or get hit by a block of ice. Once George Allen fell in the pond and all of his clothes were frozen like ice. It was a scary time for him. He went in the LeMays house for a while and then was taken home.

The LeMays delivered ice to all parts of Harpswell Neck. People also came to the house to buy ice. The price of the ice was decided upon by the weight and by the thickness. Arnold remembers it being two cents a pound, but the price may have been different at other times.

Besides delivering ice to Harpswell homes, the LeMays also sold ice to places such as Auburn Colony, Merriconeag House, Guernsey Villa, Ocean View Hotel, and Lookout Point House.

Before there were refrigerators, people used iceboxes. Iceboxes were made out of wood and were usually lined with zinc. A big chunk of ice was put in the top part of the box. Some people wrapped their ice in newspaper to make it last longer. As the ice melted, the water would go into a pipe and then flow into a pan at the bottom of the ice box. If the ice box was in the shed, the water sometimes went into the ground.

If people didn't have an icebox, they used to keep their food cool by putting ice in a pail or bucket and lowering it into a dug well or cold stream. In winter they put food in a box and put the box outside or in a cold room.

The Will Dunning family, the Millers, and Laurence Merriman family harvested ice, but only for their own use. The Dunnings and Merrimans needed a lot of ice on their farms and the Millers for their inn. Ed Hayes Moody on Basin Point sold and delivered ice the same as the LeMays. On the other side of town a lot of ice was produced at Dingley Island.

For several years after he was married Arnold LeMay still helped with ice harvesting. The family stopped ice harvesting in the early fifties. By then most people had electric refrigerators and not much ice was needed.